These quality green tea leaves are scented, not flavored with jasmine. The result is a divinely delicate floral aroma that lingers atop this smooth cup of tea. It makes for an otherworldly experience. Inhale, then enjoy.
So put the kettle on, grab your favorite mug, and embrace your inner tea nerd.
- This tea is a bit of a diva: be careful to not over-steep or she will get bitter. Properly brewed, she shines above the rest.
- The second steep will be much more "green tea" in flavor and have a bit less of that floral jasmine scent.
- Try it iced. Brew in 6 oz water, add sweetener (optional!), and pour over ice.
- Make your own jasmine rice by using steeped tea in place of plain water.
So put the kettle on, grab your favorite mug, and embrace your inner tea nerd.